She had worked as the settlement coordinator and paralegal for Joseph C. But the cancer is gone.Īndrea was born in Newton, NJ on January 21, 1963, daughter of the late Stephen Keenan and the late Ethel Daisy Keenan. She will always be there to guide us, protect us, nurture us, and love us. Andrea lives on with the Lord and with us. The cancer lost the battle it died with Andrea’s body. On the first day of spring, March 20, 2022, Andrea Lee McGuigan took her final voyage home after a 20-year battle with ovarian cancer. Please come in and see us and try a taste of the freshest possible local seafood from the man that knows best. We also serve wine by the glass or bottle as well as beer, emphasizing our local craft breweries. Try our delicious homemade crabcakes, customer-favored fish tacos, appetizers including shrimp and shellfish, and many more dishes.
Fish house full#
We serve a full LUNCH AND DINNER MENU consisting of our fresh catch of the day prepared fried, blackened, or grilled. Our goal is to serve fresh seafood, cooked to order the way you like. Or, see if you can identify the many shorebirds that frequent the marsh. If you’re not in the mood to cook, let us do the work for you! Place your order at the counter, grab a seat at your favorite brightly-colored picnic table, and enjoy the beautiful view of the Assawoman Bay and Ocean City skyline while you wait. We also steam to order crabs, shrimp, lobster, and clams. Our FRESH SEAFOOD MARKET includes a variety of fish, shrimp, clams, oysters, stone crab claws, live crabs, and lobster - all ready for you to take home and cook yourself. We strive to carry the freshest possible products, sourced from local fishermen here in the Delmarva area whenever possible. Here at Captain Mac’s, we believe that fish should never be frozen, farm-raised, or shipped across the country. We specialize in fresh, local seafood that comes right from the boat to our showcase. After a 20-year dream, the doors opened just in time for the 2014 Memorial Day Weekend, and Captain Mac’s Fish House quickly became a local sensation. After the 2013 season, with a little push from Hurricane Sandy, the McGuigans tore down the old tackle shop and began anew. With his “simple is better” mindset, Bruce began planning his next move. Having spent much of his life fishing in small towns all over the map, Bruce noticed a correlation between fresh fish and good food. Specializing in freshly caught fish, local stone crab claws, and steamed-to-order Maryland blue crabs, Bruce began the transition from catching to cooking. In 2012, Bruce and his family chose to grow their passion for fresh, local seafood and opened Lone Mullet Seafood Market next door.
Fish house professional#
In 1983, Bruce and his father, Charles “Mac” McGuigan opened Captain Mac’s Bait & Tackle and for more than three decades, they provided Fenwick Island with professional equipment and expert advice. Bruce McGuigan grew up near the water, spending his time fishing recreationally and commercially from Fenwick Island to the Florida Keys to Baja.